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How To Make Japanese Pickled Ginger

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It’s all over the net at the moment - ginger is the essential healthy power food! I don’t put a lot of ginger in my cooking but I love to eat Japanese pickled ginger from time to time. This is a recipe I’ve been using. The result was great, even mum gave it a thumbs up. Here is the VERY simple recipe on how to make Janpanese pickled ginger:

https://lh3.googleusercontent.com/pw/AL9nZEUjms1JTBpODWug0IieklQ34I6BDSq2bajd3Ctm8ryeyNQ5a04ZTvVMU90BkjsD8ZdWsVBLxUyQV_OBNj6Ar7Hq8IdVyuZ-_0qJgpRsPFAXDWQB7iH75n0dHitqkwZgPc_IglpUfW5Hw1GRCNm6pc8e=w800-h496-no?authuser=0
Japanese Pickled Ginger Recipe

https://lh3.googleusercontent.com/pw/AL9nZEVUvtc9lh3OHoGX-_tkmfNV66fQGItEXX6elFtjpQ67SzES1Wh4FEJpUVrXX4n5EAhlkvEiZHy5CFN2BPehRiac37o-OF-FjQkT4FgPPzyvsYS8K9hImfMB4supy1JNhBKspvAE7v2rEutjjdU-3M2q=w600-h309-no?authuser=0
My pickled ginger. They were fantastic!